Due to the high field yield and paddy yield, its cultivation increased after 2000. It has become an important place in the market due to its good pilaf and grain resemblance to baldo. It has been preferred in mass consumption because it is economical and does not break when reheated. Reis offers quality, standard, good rice, 100% local Osmancık rice to the customer. It is cultivated in the Ipsala region.
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