"Orvital Organic Barley Noodle is produced with care and gets to your tables with all its naturalness. Barley noodle, which is the tiny form of pasta, gets the name of barley because of its shape. It suits well in soups and salads. Grain pilaf can be cooked separately. If you want your pilaf to be grain, you should roast the barley noodle in butter beforehand. Orvital products, which have reached the consumer with organic rice, red lentils, bulgur, pasta and dry beans since 2014, can also be preferred because it is completely natural. "
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